Menu For September

It’s a new month which means it’s a new menu! Which also means I am supper busy the first week of the month preparing, and shopping, but that’s OK cause overall my life is easier this way. Now, as all my menus, it are subject to change. It may be written in ink, but its never written in stone. Anyway, here it is. Feel free to use it if you like it. I have provided some links to some of the recipes I use.


September 1-30

Monday: Pierogies

Tuesday: Chef Salad

Wednesday: Lemon Salmon, Rice, Steamed Veg

Thursday: Loaded Baked Potato Soup

Friday: Garlic Baked Shrimp, Rice, Streamed Beans

Saturday: *Going out for dinner

Sunday: Sweet n’ Spicy Pork Chops, Roast Potato, Beans



Monday: Chicken and Broccoli Cheese Skillet

Tuesday: Bacon and Cheddar Quiche

Wednesday: Coconut Shrimp, and Tomato Basil Soup

Thursday: Crock Pot Chilli

Friday: Peachy Pork Chops, Mashed Potato, Corn

Saturday: Glazed Ham, Peas, Corn, Roast Potatoes

Sunday: Broccoli Stuffed Sole, Rice, Steamed Broccoli



Monday: One Pot Pasta

Tuesday: Crock Pot Corn Chowder

Wednesday: Fried Rice with Ham

Thursday: Sloppy Joe’s

Friday: Broccoli and Rice Casserole

Saturday: Ranch Breaded Pork Chops, Mashed Potato, Gravy, Beans

Sunday: Creamy Ham and Potato Soup



Monday: Jambalaya

Tuesday: Egg Drop Soup

Wednesday: Sausage Cajan Pasta

Thursday: Cheesy Salsa Sole, Rice, Broccoli

Friday: Spicy Veg Mac n’ Cheese

Saturday: Szechuan Shrimp, Rice, Steamed Bean

Sunday: Homemade Hamburger Helper



Monday: Spicy Chicken Rigatoni

Tuesday: Big n’ Easy Spicy Shrimp, Rice


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